Food Safety Laboratory Products & Environment
Accredited since 1997, BO No. 4488
Accredited according to ISO/IEC 17025:2005 Standard
Recognized by ONSSA
The laboratory of Product Safety, Food & Environment of the Institut Pasteur du Maroc offers services to agri-food professionals and restaurateurs but also to import and export establishments on the Moroccan territory. The laboratory can also carry out tests for Environmental products (Air, Water, Soil...), as well as tests on chemical & cosmetic products.
Approved since 1997, BO n ° 4488, the laboratory uses a last generation technology necessary for the realization of the most solicited exams.
This catalog brings together all the analyzes carried out, within the laboratory of food safety Products & Environment. If you are an agri-food professional and you need an examination that is not included in this document, do not hesitate to contact the laboratory, which can offer you a solution subcontracted to partner establishments of our laboratory.
Yes pent access it
All professionals in the agri-food sector, as well as individuals, have access to the Services of the Product Safety Laboratory, Food & Environment of the Pasteur Institute of Morocco.
• Physico-chemical analyses
• Toxicological analyses
• Cosmetic analyses
• Hospital hygiene analyses
• Technical assistance and support
• Advice, training & audit
Substantial human resources :
- Qualified and experienced team dedicated to serving its clients and continuously trained
- Multi-skilled experts.
Efficient tools:
- Over 200 square meters of space.
- Laboratory built on the principle of forward sample flow.
- Laboratory dedicated to handling pathogenic organisms.
- Efficient information management system ensuring traceability of the sample from reception to transmission of results.
- State-of-the-art equipment.
Reference in research & Development:
- Member of an International network of 33 Pasteur Institutes RIIP
- Contributes to national surveillance of collective foodborne infections
- Monitors evolving trends of antibiotic-resistant serotypes
Environmental analyses :
- Microbiological air quality control
- Control of the physicochemical and microbiological quality of feed, bathing, raw and treated water
- Search for dermatophytes
- Research and enumeration of Legionnella pneumophila
- Search for noroviruses and hepatitis A virus
Practical information :
How to request an analysis
In order to facilitate communication between the client and the laboratory, a standard analysis request has been developed. It is sent on request to the following e-mail address: siham mohammadine@pasteur.ma
Terms of delivery of the analysis results
n compliance with the regulations in force, the analysis results can only be delivered to the customer or authorized recipient, or to the person expressly designated by the customer.
Our main lines of research focus on :
Public health research: diagnosis, epidemiological surveillance, antibiotic resistance.
Methodological developments: rapid diagnosis, molecular typing, rapid detection of antibiotic resistance.
Research in mycobacterial molecular taxonomy.
Genetic diversity of M. tuberculosis: phylogenetics, phylogeography and population genetics of the M. tuberculosis complex.
Service collaborations :
Laboratory of molecular bacteriology Pasteur Institute of Morocco, Casablanca.
Laboratory of Mycobacteria, Pasteur Institute of Morocco, Casablanca
Faculty of Technical Sciences, FST-Tangier.
Clinical laboratory of the provincial Hospital of Saniat-Rmel, Tetuan.
Abdelmalek Essaâdi Faculty of Sciences, Tetouan.
National Institute of medicinal and aromatic plants (INPMA) of Taounant.
CNESTEN, Rabat
Moulay Youssef Hospital, Rabat
John Hopkins University, Philadelphia, USA, MASCIR, Rabat
Opening Hours:
Monday to Friday from 8:00 AM to 4:30 PM
Agreements:
Cooperation agreement between IPM Tanger and Faculty of Sciences and Techniques Tanger, December 2014
Collaboration agreement between IPM Tanger and Mascir; September 2013
Agreement between IPM and ENSAT de Tanger initiated by the Education Department at IPM Tanger, May 2014
Accreditation:
This laboratory is accredited according to ISO 17025:2005 standard
This laboratory is recognized by ONSSA as a reference laboratory
Catalogue
Water & Environment / Microbiology
Total flora
Coliforms
Escherichia coli
Enterococci Spores of sulfur-reducing anaerobic bacteria
Pathogenic staphylococci
Pseudomonas aeruginosa
Legionella and Legionellapneumophila
Salmonella
Yeasts and molds
Vibrios
Parasitology
Hospital hygiene
Aaux, surfaces and atmosphere / microbiology
Air aero-biocontamination, surface
Identification of indicator microorganisms of malfunction
Endoscopes and endoscope washers
Hygient audit and training
Hygiene audit
Legionnaires' disease
Technical assistance of public catering staff per day
Training of catering staff in hygiene rules per module for a group of 20 people
Legionary training
Antiseptics and disinfectants
Evaluation of antimicrobial activity
NF EN 1040
NF EN 1275
Stability test
Pharmaceutical, cosmetic, antiseptic and disinfectant products
Evaluation of biological activity on animals (in vivo)
Abnormal toxicity test
Acute oral toxicity test
Primary skin irritation test
Eye irritation test
Water / Physicochemistry
Contact :
Laboratoire de Sécurité des Aliments Produits & Environnement
Agréé depuis 1997, BO n° 4488
Accrédité selon la Norme ISO/CEI 17025 : 2018
Partenaire de l’ONSSA
Le Laboratoire de Sécurité des Aliments Produits & Environnement de l'IPM est un laboratoire d’analyses physico-chimiques, toxicologiques et microbiologiques dans les domaines de l’environnement, des aliments et des produits cosmétiques.
Le laboratoire des Aliments Produits & Environnement de l'IPM a depuis sa création s’est engagé dans une démarche dynamique collective d’amélioration continue fondée sur le savoir-faire et le savoir-être de son personnel tout en s’orientant vers la mise en place d’une démarche participative de management de la qualité qui se traduit par son accréditation selon la norme ISO/CEI 17025 : 2018.
Analyses d’eaux
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Contrôle de la qualité physicochimique et microbiologique des eaux d’alimentation, de baignades, brutes et traitées
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Recherche et dénombrement de Legionnella pneumophila
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Des Moyens humains conséquents :
• Equipe qualifiée et expérimentée au service de ses clients et formée en permanence
• Des experts multi-compétences.
Des outils performants :
• Plus 200 mètres carrés de surface.
• Laboratoire construit sur le principe de la marche en avant de l’échantillon.
• Laboratoire dédié à la manipulation des germes pathogènes.
• Appareils de dernière génération.
• Système performant de gestion de l’information permettant d'assurer une traçabilité de l'échantillon de la réception à la transmission des résultats.
Référence en recherche & Développement :
• Membre d’un réseau International de 33 Instituts Pasteur RIIP
• Contribue à la surveillance nationale des toxi-infections alimentaires collectives
• Suit les tendances évolutives des sérotypes résistants aux antibiotiques
Contact :
Adresse :1, Place Louis Pasteur, Casablanca 20360
Tel: +212 522 434 475/476
Fax: +212 522 26 09 57
Mail: dsae@pasteur.ma
Horaires d’ouverture :
Du lundi au vendredi de 8h00 à 16h30